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Since the murder of George Floyd, we have seen new ideas and innovations emerge from the Food Industry in their commitment to equity, diversity, and inclusion that have never before been seen on this scale. Companies shook the status quo by building new structures to support and bring in diverse talent and increase pay to bridge divides. They made significant investments in Black and brown college funds and HBCU’s/HSI’s to diversify the future workforce.
New forms of advertising shifted to include more people from historically underrepresented identities on social media and in other forms of communication. Food industry campaigns focused on showing the diversity of people involved in food production, preparation, and service. Avenues of uplifting farmworkers and others who work the frontlines to feed the country also became the central focus of many campaigns.
**Pricing is for virtual workshops only. Hybrid workshop pricing will be provided on request and will include the associated travel costs.
**Pricing is for virtual workshops only. Hybrid workshop pricing will be provided on request and will include the associated travel costs.
**A $25 charge will be assessed for each additional month requested to complete the course over the two-month period allotted.
**Pricing is for in-person workshops only; travel expenses will be billed separately. Hybrid workshop pricing will be provided on request, and will include the associated travel costs.
**Pricing is for virtual workshops only. In-person workshop pricing will be provided on request, and will include the associated travel costs.